MOLISE FOOD & WINE EXPERIENTIAL TOUR

experiential path and tasting of typical local products

(six days / five nights)

DAY 1 - TERMOLI

Arrival of guests in Termoli, check-in at the wonderful widespread hotel in the old town. Orientation walk and 'Welcome in Molise aperitif at sunset'. Afterwards, transfer to a restaurant for a typical dinner.

Return to the hotel and overnight stay.

DAY 2 - SAN MARTINO IN PENSILIS - TERMOLI - MONTENERO DI BISACCIA

After breakfast, transfer to San Martino in Pensilis for the ‘Among the Princes' Olive Trees’ Evo oil tasting and Molise Selections tasting experience, at Masseria Bosco Pontoni for Marina Colonna Oils tasting and light lunch with a glass of wine. Return to Termoli. In the late afternoon, guided walk through the historic centre of Termoli and visit of Underground Sotterranea with a guide. Departure for nearby Montenero di Bisaccia at the Cantine Terre Sacre restaurant, for dinner and wine tasting.

Return to the hotel and overnight stay.

DAY 3 - ALTILIA/SEPINO - COLLE D'ANCHISE - PIANA DEI MULINI - TERMOLI

Breakfast at the hotel and departure to visit the archaeological site of Altilia-Sepino. Lunch in Colle D'Anchise at the Borgo Rurale La PianadeiMulini. After lunch, departure for Termoli with a stop en route for 'Creative Chocolate-Flavoured Coffee Tasting' and return to Termoli. Fried fish dinner at a typical Termolese restaurant.

Return to the hotel and overnight stay.

DAY 4 - GUGLIONESI - MONTECILFONE

In the morning, departure for Guglionesi, to visit the beautiful churches in the old town.Transfer to nearby Montecilfone for the "Pampanella Experience" lunch, a traditional Molise street food, with Molise cold cuts and cheese board, pampanella and local wines. In the afternoon, return to Termoli. Free evening and dinner.

Return to the hotel and overnight stay.

 

DAY 5 - LARINO

After breakfast, departure for Larino, for the “Between the Centuries” experience, with wine glasses. Tastings, lunch at the Cantine Angelo D'Uva restaurant and a tour of the cellars with creative experiences in the vineyard.

In the afternoon, return to Termoli. Typical Termolese dinner.

Return to the hotel and overnight stay.

DAY 6 - END OF TRIP AND RETURN HOME

Breakfast at the hotel and departure for the return journey.

INDIVIDUAL PARTICIPATION FEE FROM € 575.00

THE FEE INCLUDES:

  • Transfer by Gran Turismo minibus or coach for the duration of the tour;
  • Five nights in a 4* hotel with bed and breakfast; 
  • Four lunches/dinners in typical restaurants; 
  • Experiential tours and tasting of typical products;
  • Entrance fees to sites and museums, as listed in the programme;
  • Qualified guide;
  • Compulsory insurance and guarantee fund.

 

PERIOD: ALL YEAR ROUND

 

MOLISE FOOD & WINE EXPERIENTIAL TOUR

Price

575
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