Farmers, cheesemakers, millers, foragers...Together we preserve the traditions, flavors, and techniq...

Farmers, cheesemakers, millers, foragers...Together we preserve the traditions, flavors, and techniques that have made this land so unique for centuries. Cookeatsquare is more than a cooking class; it is a philosophy. That's why we source the ingredients directly from local producers: we care deeply about quality and the people behind the products we choose. Take our pomodorino del Piennolo, for example. This unique variety of tomato, grown on the slopes of Mount Vesuvius, embodies the rich volcanic soil and the dedication of local farmers. Its intense flavor and storied heritage are just a taste of the authenticity we bring to your culinary experience. Join us and immerse yourself in the true spirit of the Amalfi Coast, where every dish tells a story. Info & bookings: https://www.cookeatsquare.com/en/culinary-amalfi-coast/