Grapes: Croatina, Barbera, and Uva Rara Production area: Canneto Soil: clay
Vinification: steel
Aging: bottle
Color: deep ruby red, with purplish-violet reflections,
bright and viscous
Bouquet: intense and floral aromas
Taste: sweet, good body, good softness, balanced, with long persistence.
Alcohol content: 7.5% vol.
Pairings: excellent as a dessert, it goes well with fruit jam tarts, puff pastry. Excellent with strawberries.

SANGUE DI GIUDA “POGGIO DI MONTEVENEROSO”

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